This fun and indulgent cookie dough is made with chickpeas, graham cracker crumbs, and chocolate chips, giving it all the flavors of a classic s'more in a convenient and easy-to-eat form.

Quick Info

⏱️ 15 min • 🍽️ 4 servings • ⭐ 56%

Nutrition

411 cal • 12g protein • 68g carbs • 13g fat

Tags

[Dairy-Free] • [Healthy] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Desserts] • [Snacks] • [Under 15 Minutes]

Ingredients

• 1 can chickpeas, drained (liquid reserved) and rinsed
• ¼ cup peanut butter
• 2 tablespoon honey
• 2 tablespoon vanilla
• ½ teaspoon salt
• ¼ cup chickpea water
• ½ cup marshmallows
• ½ cup chocolate chips
• ½ cup graham cracker crumbs

Instructions Preview

1. Spread drained chickpeas onto a towel and …
2. Remove chickpea shells.
3. Place chickpeas, peanut butter, vanilla, h…

…and 3 more steps

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Recipe by: Tara Botwinick • From: Goodful