A summer spin on everyone’s favorite banana pudding recipe. The added layers of puréed strawberries take this sweet treat to the next level when swirled into this creamy, classic dessert.

Quick Info

⏱️ 400 min • 🍽️ 15 servings • ⭐ 75%

Nutrition

325 cal • 4g protein • 38g carbs • 20g fat

Tags

[Vegetarian] • [Desserts] • [Snacks]

Ingredients

• 1½ cups cold whole milk
• 1 3.4-ounce package of instant vanilla pudding mix
• 1 14-ounce can of sweetened condensed milk
• 1 teaspoon vanilla extract (optional)
• 3 cups heavy cream
• 1 cup fresh or frozen strawberries, stemmed and chopped, plus more, sliced, for garnish
• 1 tablespoon sugar
• 6–8 ripe bananas
• 1 11-ounce package of vanilla wafer cookies

Instructions Preview

1. In a medium bowl, using an immersion blend…
2. In a large bowl, whip the cream with an im…
3. Using a rubber spatula, gently fold the wh…

…and 4 more steps

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Recipe by: Aleya Zenieris, Breana Jackson • From: Tasty