These cookies are a delightful fusion of sweet strawberry jam and rich chocolate chips, resulting in a treat that's bursting with flavor and cultural charm. Perfect for sharing with loved ones or savoring on your own, these cookies are a testament to the joy of baking and the beauty of traditions.

Quick Info

⏱️ 55 min • 🍽️ 30 servings • ⭐ 92%

Nutrition

141 cal • 2g protein • 21g carbs • 5g fat

Tags

[Dairy-Free] • [Vegetarian] • [Breakfast] • [Desserts] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [Low-Calorie]

Ingredients

• 3 cups all-purpose flour
• ¾ cup granulated sugar
• 2 teaspoons baking powder
• 1 cup corn oil
• 1 teaspoon vanilla extract
• 3 large eggs
• 1 cup smooth strawberry jam, plus more for serving (optional)
• ½ cup mini semisweet chocolate chips (optional)
• Cinnamon sugar, for topping

Instructions Preview

1. Preheat the oven to 350˚F (180˚C). Line a …
2. In a large bowl, whisk together the flour,…
3. If making strawberry mandelbrot, wet your …

…and 5 more steps

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Recipe by: Betsy Carter • From: Tasty