
Bite into these scrumptious Teriyaki Salmon Bites for a flavor-packed experience that'll leave you wanting more! Perfect for a quick and easy appetizer or a light meal, these little gems are sure to impress.
Quick Info
⏱️ 50 min • 🍽️ 8 servings • ⭐ 92%
Nutrition
147 cal • 9g protein • 9g carbs • 8g fat
Tags
[North American] • [Dairy-Free] • [Healthy] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Snacks]
Ingredients
- 2 salmon fillets
- 100 milliliters soy sauce
- ½ lemon, juiced
- 25 grams ginger
- 1 red chilli
- 4 cloves garlic
- Pinch of sea salt
- n/a
- 50 grams honey
- Handful of sesame seeds
- Sesame seeds
- Spring onion
- Red chili
Instructions Preview
- Cut the salmon into bite-size cubes.
- In a medium bowl, mix together the soy sau…
- Add the salmon to the marinade, cover, and…
…and 3 more steps
Recipe by: Ellie Holland • From: Tasty International: Proper Tasty





