Say hello to these scrumptious Homemade Pizza Rolls, perfect for a fun and flavorful snack! With a crispy exterior and gooey, cheesy center, you'll be reaching for seconds in no time.

Quick Info

⏱️ 42 min • 🍽️ 30 servings • ⭐ 98%

Nutrition

95 cal • 3g protein • 10g carbs • 4g fat

Tags

[North American] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• Nonstick cooking spray, for greasing
• 1 tablespoon dried basil
• 1 tablespoon dried oregano
• 1 teaspoon dried thyme
• ½ teaspoon red pepper flakes
• ½ teaspoon garlic powder
• ½ teaspoon kosher salt
• ½ teaspoon freshly ground black pepper
• 4 ounces Cabot New York Extra Sharp Cheddar Cheese, shredded
• 4 ounces Cabot Monterey Jack Cheese, shredded
• 3 ounces pepperoni, diced small
• ¾ cup marinara sauce, plus more, warmed, for dipping
• 30 square wonton wrappers
• Water, for brushing
• 1 cup plain bread crumbs
• Minced fresh parsley, for garnish

Instructions Preview

1. Preheat the oven to 425°F (220°C). Grease …
2. In a small bowl, mix together the basil, o…
3. In a medium bowl, toss together the Cabot …

…and 6 more steps

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Recipe by: Cabot Creamery Co-operative • From: Tasty