These beautiful succulent cupcakes are perfect for a summertime party. Make life simpler and use boxed cake mix for the cupcakes and store-bought chocolate frosting for the tops. Dye buttercream with your desired colors and use a variety of piping tips to make cool geometric designs.
Quick Info
⏱️ 180 min • 🍽️ 24 servings • ⭐ 92%
Nutrition
264 cal • 44g carbs • 10g fat
Tags
[5 Ingredients or Less] • [Easy] • [Desserts] • [Under 1 Hour]
Ingredients
- 1 15.25-ounce box of vanilla cake mix, batter prepared according to package instructions
- 1 cup chocolate frosting
- 4 cups buttercream frosting
- Assorted gel food coloring
- 12 orange cupcake liners
Instructions Preview
- Preheat the oven to 350˚F (180˚C).
- Prepare the cake batter according to the p…
- Line a 12-cup muffin tin with the orange l…
…and 5 more steps
Recipe by: Katie Aubin, Karlee Rotoly, Santos Loo • From: Tasty
