This hearty sandwich roll is a perfect meal for meat lovers. Featuring a blend of savory deli meats and melty cheese, all rolled up into a warm and toasty bread, it's the perfect comfort food.

Quick Info

⏱️ 65 min • 🍽️ 6 servings • ⭐ 97%

Nutrition

246 cal • 7g protein • 5g carbs • 21g fat

Tags

[North American] • [Low-Carb] • [Dinner] • [Lunch] • [Fusion] • [Keto] • [High-Protein] • [Low-Sugar]

Ingredients

• 12 slices sandwich bread
• 1 large egg, beaten
• ¼ cup mayonnaise
• 9 slices provolone cheese
• 5 slices mortadella
• 8 slices ham
• 12 slices capicola
• 14 slices pepperoni
• 16 slices salami
• 1 cup peperoncini
• 4 tablespoons unsalted butter
• ½ teaspoon garlic powder
• ½ teaspoon Italian seasoning

Instructions Preview

1. Place a slice of bread on top of a piece o…
2. Using a rolling pin, roll out the bread so…
3. Spread mayonnaise over the bread, then arr…

…and 6 more steps

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Recipe by: Claire Nolan • From: Tasty