These celery mushroom croquettes are a delicious twist on the classic croquette recipe. Made with celery, mushrooms, and fresh herbs, they're the perfect appetizer or snack for any occasion.

Quick Info

⏱️ 60 min • 🍽️ 16 servings • ⭐ 91%

Nutrition

353 cal • 6g protein • 42g carbs • 16g fat

Tags

[Vegetarian] • [Appetizers] • [Dinner] • [Sides] • [Snacks] • [Fusion] • [Under 1 Hour] • [High-Protein]

Ingredients

• 20 grams butter
• ½ white onion, diced
• 5 button mushrooms, diced
• 2 garlic cloves, crushed
• 1 teaspoon salt
• 1 teaspoon black pepper
• 300 grams celery
• 500 grams mashed potatoes, seasoned
• 50 grams coriander
• 50 grams parsley
• 150 grams plain flour
• 2 eggs, beaten
• 150 grams, breadcrumbs
• 1 litre oil, for frying
• Coriander, finely chopped
• Sea salt

Instructions Preview

1. Take a large frying pan and place over a l…
2. Next add the onions, mushrooms, garlic, sa…
3. Take the celery sticks and peel the top ri…

…and 9 more steps

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Recipe by: Evelyn Liu, Chloe Olivia Morgan, Jordan Ballantine • From: Tasty International: Proper Tasty