
Take a bite of summer with this healthier cookie fruit pizza, featuring a soft and chewy cookie crust topped with a luscious vanilla yogurt spread and fresh, juicy fruit.
Quick Info
⏱️ 55 min • 🍽️ 8 servings • ⭐ 92%
Nutrition
273 cal • 9g protein • 32g carbs • 12g fat
Tags
[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Breakfast]
Ingredients
- 2 cups cashews
- 1½ cups oat flour
- Pinch of salt
- ⅓ cup pure maple syrup
- 2 tablespoons milk of choice or water
- 1 teaspoon vanilla extract
- 1½ cups Greek yogurt
- 2 tablespoons pure maple syrup
- 1 teaspoon vanilla extract
- Sliced fruit of choice
- Zest of 1 lemon (optional)
Instructions Preview
- Preheat the oven to 325˚F (170˚C). Grease …
- Add the cashews to a food processor and pu…
- Add the oat flour, salt, maple syrup, milk…
…and 8 more steps
Recipe by: Mercedes Sandoval • From: Goodful





