This silky chocolate tart is a luxurious dessert that's sure to impress. The velvety smooth chocolate filling and flaky, buttery crust make each bite a decadent treat for chocolate lovers.

Quick Info

⏱️ 90 min • 🍽️ 8 servings • ⭐ 93%

Nutrition

478 cal • 6g protein • 42g carbs • 32g fat

Tags

[Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• ½ cup (1 stick) unsalted butter, softened
• ½ cup powdered sugar
• 1 large egg, room temperature
• 1½ cups all-purpose flour
• 2 tablespoons cocoa powder
• ¼ teaspoon salt
• ⅓ cup water
• ½ cup (1 stick) butter
• 1 teaspoon instant coffee
• 1 cup chopped dark chocolate
• ⅓ cup sugar
• 1 tablespoon vanilla
• Pinch of salt
• 3 large eggs
• Fresh raspberries, for serving
• Powdered sugar, for serving

Instructions Preview

1. Make the tart dough: add the butter to a m…
2. Beat the egg and add half at a time to the…
3. Sift in the flour and cocoa powder, and ad…

…and 10 more steps

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Recipe by: Rie McClenny • From: Tasty