These flavorful and juicy chicken thighs are perfect for a quick weeknight meal. The chicken is generously seasoned, and is a versatile addition to any combination of vegetables and starches.

Quick Info

⏱️ 65 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

411 cal • 63g protein • 15g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Low-Carb] • [5 Ingredients or Less] • [Easy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 8 bone-in, skin-on chicken thighs
• 2-3 tablespoons herb sea salt
• 3 tablespoons olive oil

Instructions Preview

1. Preheat the oven to 425˚F (220˚C). Line a …
2. Pat the chicken thighs dry with a paper to…
3. After resting, pat the chicken thighs dry …

…and 3 more steps

---

Recipe by: Greg Perez • From: Goodful