
Satisfy your sweet tooth with this crispy cookie bark. Made with just a few simple ingredients, it's a fun and easy dessert that's perfect for sharing.
Quick Info
⏱️ 95 min • 🍽️ 8 servings • ⭐ 87%
Nutrition
678 cal • 6g protein • 81g carbs • 42g fat
Tags
[Vegetarian] • [Easy] • [Desserts] • [Snacks] • [Under 1 Hour] • [High-Protein] • [High-Fiber]
Ingredients
- 1 cup all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup unsalted butter
- ½ cup white sugar
- ¼ cup dark brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon water
- 1 egg
- ⅓ cup chocolate chips
- 24 ounces semisweet baking chocolate
- Coarse sea salt
Instructions Preview
- Preheat the oven to 325˚F (160˚C).
- Make the cookies: in a medium bowl, whisk …
- In a larger bowl, add the butter and sugar…
…and 14 more steps
Recipe by: Jordan Kenna • From: Tasty





