Quick Info

⏱️ 70 min • 🍽️ 6 servings • ⭐ 89%

Nutrition

769 cal • 44g protein • 62g carbs • 40g fat

Tags

[North American] • [Dinner] • [Fusion] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [Meal]

Ingredients

• 1 tablespoon olive oil
• 1 medium yellow onion, diced
• 2 garlic cloves, minced
• 1 jalapeño, seeded and diced
• 1 pound ground beef
• 3 tablespoons tomato paste
• 1 15-ounce can of diced tomatoes
• 1 15-ounce can of kidney beans, drained and rinsed
• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• ¼ teaspoon cinnamon
• ½ teaspoon dried oregano
• 1 teaspoon kosher salt
• 1 cup water
• 1 cup shredded cheddar cheese
• 1 cup yellow cornmeal
• 1 cup all-purpose flour
• ¼ cup sugar
• 4 teaspoons baking powder
• ½ teaspoon kosher salt
• 1 cup milk
• 3 large eggs
• ¼ cup vegetable oil
• 1 tablespoon chopped fresh cilantro

Instructions Preview

1. Preheat the oven to 425°F (220°C).
2. Make the chili: Heat the olive oil in a 4-…
3. Add the ground beef and cook for 5–7 minut…

…and 9 more steps

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Recipe by: Pepsi • From: Tasty