Perfect for any peanut butter lover, this poke cake is a winning combination of peanut butter and banana. The moist banana cake is filled with peanut butter filling and topped with whipped topping and roasted peanuts.

Quick Info

⏱️ 420 min • 🍽️ 12 servings • ⭐ 94%

Nutrition

425 cal • 8g protein • 64g carbs • 16g fat

Tags

[North American] • [Easy] • [Desserts]

Ingredients

• n/a
• 2 bananas, mashed
• 1 cup creamy peanut butter, melted
• 1 14-ounce can sweetened condensed milk
• 8 ounces whipped topping
• ½ cup peanuts, roasted and chopped

Instructions Preview

1. Using the back of a wooden spoon, poke at …
2. In a large bowl, mix 2 mashed bananas, 1 c…
3. Spread the whipped topping evenly over the…

…and 1 more step

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Recipe by: Matthew Johnson • From: Tasty