Add a touch of sweetness to your breakfast with this French toast honey toast recipe. The toast is coated with a mixture of egg, milk, cinnamon, and honey, and is served with fresh berries and maple syrup.

Quick Info

⏱️ 40 min • 🍽️ 2 servings • ⭐ 89%

Nutrition

779 cal • 22g protein • 73g carbs • 49g fat

Tags

[Vegetarian] • [Breakfast] • [Brunch] • [Desserts] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 1 unsliced loaf of sandwich or brioche bread
• 5 large eggs
• 1 tablespoon cinnamon
• ½ cup heavy cream
• ¼ cup honey, plus more for serving
• 1 cup cinnamon crunch cereal
• 2 cups whipped cream
• Fresh blueberries, for serving
• Fresh blackberries, for serving
• Sliced fresh strawberries, for serving
• Fresh raspberries, for serving

Instructions Preview

1. Preheat the oven to 350°F (180°C). Line a …
2. Cut the loaf of bread in half crosswise. F…
3. Cut the center of the loaf in half and sli…

…and 7 more steps

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Recipe by: Claire Nolan, Kimberly Strouse • From: Tasty