This garlic veggie rotini pasta is a healthy and flavorful dish that is perfect for a quick and easy weeknight dinner. With a variety of vegetables, garlic, and parmesan cheese, this dish is both nutritious and delicious. Whip it up in no time for a satisfying and tasty meal.

Quick Info

⏱️ 35 min • 🍽️ 3 servings • ⭐ 93%

Nutrition

200 cal • 9g protein • 37g carbs • 4g fat

Tags

[Dairy-Free] • [Vegan] • [Vegetarian] • [Easy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [High-Fiber]

Ingredients

• 2 tablespoons oil
• 2 cups mushrooms, sliced
• 2 cups broccoli, chopped into small pieces
• 4 cloves garlic, chopped
• 2 bell peppers, sliced
• 1 tablespoon oregano
• 2 teaspoons salt
• 2 teaspoons pepper
• 250 grams cooked rotini pasta

Instructions Preview

1. Heat the oil in a large pot over high heat…
2. Add the pasta and stir until evenly combin…
3. Enjoy!

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Recipe by: Alvin Zhou • From: Tasty