One-Pot Lemon Garlic Shrimp Pasta

One-Pot Lemon Garlic Shrimp Pasta

One-Pot Lemon Garlic Shrimp Pasta

This easy 30-minute pasta recipe transforms ingredients that you already have in your kitchen into a posh, seafood dish you’ll want to serve at your next dinner party. And since the whole dish is made in a single pot, clean-up is easy. Don’t be surprised if this becomes your favorite quick go-to.

Quick Info

⏱️ 30 min • 🍽️ 4 servings • ⭐ 98%

Nutrition

567 cal • 31g protein • 44g carbs • 28g fat

Tags

[North American] • [Healthy] • [Easy] • [Under 30 Minutes] • [Dinner] • [Fusion] • [Pescatarian] • [Under 45 Minutes]

Ingredients

  • 8 oz linguine
  • 2 Tbsp. olive oil
  • 8 Tbsp. (1 stick) unsalted butter
  • 4 cloves garlic, minced
  • 1 tsp crushed red pepper
  • 1¼ lbs large shrimp
  • Salt and pepper to taste
  • n/a
  • 1 tsp dried oregano
  • 4 cups baby spinach
  • ¼ cup Parmesan
  • 2 Tbsp. parsley, chopped
  • 1 Tbsp. lemon juice

Instructions Preview

  1. In a large pot, boil water and add pasta. …
  2. Drain and set pasta aside.
  3. In the same pan, heat olive oil and 2 tabl…

…and 5 more steps


Recipe by: Robert Broadfoot • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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