
This dish is loaded with wholesome ingredients like rice, chicken, carrots, and a hidden vegetable for added nutrition. Serve it up as a wholesome weeknight dinner, or portion and pack for lunches all week.
Quick Info
⏱️ 55 min • 🍽️ 5 servings • ⭐ 97%
Nutrition
357 cal • 36g protein • 37g carbs • 7g fat
Tags
[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Dinner] • [Under 1 Hour] • [Low-Calorie] • [High-Protein]
Ingredients
- 5 chicken thighs
- ½ teaspoon salt
- ¼ teaspoon pepper
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon dried basil
- ½ teaspoon dried oregano
- 2 zucchinis, grated
- 1 cup rice
- 1½ cups chicken broth
Instructions Preview
- Preheat the oven to 400˚F (200˚C).
- Season the chicken thighs in a bowl with t…
- Heat the olive oil in a ovenproof pot over…
…and 6 more steps
Recipe by: Claire Nolan • From: Tasty: Tasty Junior





