This cobbler is the perfect dessert for summer. Juicy, ripe peaches are baked until golden brown and pair perfectly with a scoop of vanilla ice cream.

Quick Info

⏱️ 80 min • 🍽️ 8 servings • ⭐ 89%

Nutrition

451 cal • 4g protein • 58g carbs • 24g fat

Tags

[North American] • [Desserts] • [Under 1 Hour] • [High-Fiber] • [Meal] • [Difficulty]

Ingredients

• 4 cups chopped peaches
• ½ cup sugar
• 1 tablespoon cornstarch
• ¼ cup lemon juice
• Pinch of salt
• 1 box vanilla cake mix
• 1 cup sliced almonds
• ½ cup butter, cut into slices
• n/a

Instructions Preview

1. Preheat the oven to 350°F (180°C).
2. In a cast-iron skillet over medium-low hea…
3. Sprinkle the cake mix over the peach mixtu…

…and 3 more steps

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Recipe by: Vaughn Vreeland • From: Tasty