Get ready to roll with this fun and interactive sushi party! The step-by-step guide makes it easy for everyone to create their own delicious sushi rolls. A great way to impress your guests and have a blast in the kitchen.

Quick Info

⏱️ 85 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

693 cal • 32g protein • 86g carbs • 25g fat

Tags

[North American] • [Dairy-Free] • [Healthy] • [Appetizers] • [Dinner] • [Lunch] • [Pescatarian] • [Under 1 Hour]

Ingredients

• 2 cups short grain white rice
• 2 cups water
• 1 tablespoon sugar
• 1 teaspoon salt
• ¼ cup rice vinegar
• ¼ pound tuna
• 1 tablespoon mayonnaise
• 1 tablespoon sriracha sauce
• 2 chicken thighs
• Teriyaki sauce to marinade
• 4 imitation crab
• 1 tablespoon mayonnaise
• 1 cucumber
• 1 carrot
• 2 avocados
• Sushi grade nori (seaweed)
• n/a
• n/a
• n/a
• Soy sauce
• Wasabi
• ginger

Instructions Preview

1. In a medium bowl, rinse the rice with wate…
2. Add the rice and water to a medium pot. Co…
3. Combine the sugar, salt, and vinegar in a …

…and 10 more steps

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Recipe by: Hitomi Aihara • From: Tasty