Diy Ketchup Ice Pops

Diy Ketchup Ice Pops

Diy Ketchup Ice Pops

In Canada, French’s® released ketchup ice pops. Uhm, what?! We had to give them a try!

Quick Info

⏱️ 245 min • 🍽️ 6 servings • ⭐ 23%

Nutrition

18 cal • 4g carbs

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Vegan] • [Vegetarian] • [5 Ingredients or Less]

Ingredients

  • ¼ cup ketchup
  • 2 cups tomato juice
  • Juice of ½ lime
  • 1 teaspoon cayenne pepper hot sauce
  • 1 tablespoon Tajín seasoning, optional

Instructions Preview

  1. In a medium bowl, whisk together the ketch…
  2. Divide the tomato mixture evenly between 6…
  3. Freeze the pops for 4–6 hours, or until co…

…and 2 more steps


Recipe by: Ivanna Lopez Guajardo • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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