These piggy steamed buns are almost too cute to eat! The buns are equal parts art project and dessert, with a melty, delicious chocolate filling. Want to try other fillings? Stay sweet with taro or red bean, or go savory with the pork or veggies!

Quick Info

⏱️ 140 min • 🍽️ 12 servings • ⭐ 86%

Nutrition

114 cal • 2g protein • 16g carbs • 4g fat

Tags

[Vegetarian] • [Appetizers] • [Breakfast] • [Desserts] • [Dinner] • [Lunch] • [Snacks] • [Indigenous]

Ingredients

• ⅓ cup milk
• ½ teaspoon instant yeast
• 2 tablespoons sugar
• 1¼ cups bread or all-purpose flour
• Pink food coloring
• Black food coloring
• Water, for brushing
• 12 chocolate truffles

Instructions Preview

1. In the bowl of a stand mixer, stir togethe…
2. Fit the stand mixer with the dough hook an…
3. Cover the dough with a wet towel and let r…

…and 8 more steps

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Recipe by: Jasmine Pak • From: Tasty