These pork cutlet sliders are a delicious and easy-to-make meal that's perfect for a quick weeknight dinner or a party.

Quick Info

⏱️ 50 min • 🍽️ 6 servings • ⭐ 90%

Nutrition

461 cal • 30g protein • 52g carbs • 12g fat

Tags

[North American] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 1 pork tenderloin
• 1 cup flour
• 1 tsp salt
• 1 tsp pepper
• 2 eggs
• 1 cup plain bread crumbs
• 2 Tbsp. butter
• 2 sweet onions, sliced
• 1 cup beer
• 2 lemons, juice
• 4 slices of cheese, quartered (I used swiss in this recipe)
• 1/2 head red cabbage, thinly sliced
• Oil for frying

Instructions Preview

1. Slice the pork tenderloin into equal medal…
2. Pound the cutlets thin. Slice into slider …
3. Mix flour, salt, and pepper in one bowl. W…

…and 7 more steps

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