
Get ready to savor these mouthwatering BBQ Pulled Pork Rolls, perfect for a weekend cookout or family gathering. Tender, slow-cooked pork slathered in tangy BBQ sauce and served on soft rolls will have everyone coming back for seconds!
Quick Info
⏱️ 435 min • 🍽️ 8 servings • ⭐ 90%
Nutrition
461 cal • 26g protein • 39g carbs • 22g fat
Tags
[North American] • [Appetizers] • [Dinner] • [High-Protein] • [High-Fiber] • [Meal]
Ingredients
- ½ cup ketchup
- ½ cup molasses
- ¼ cup apple cider vinegar
- ¼ cup yellow mustard
- 2 tablespoons Worcestershire sauce
- 1 clove garlic, minced
- ¼ teaspoon pepper
- 2 pounds boneless pork loin chops
- 2 teaspoons salt
- 1 teaspoon pepper
- 1 tablespoon paprika
- ½ onion, sliced
- 1 pound pizza dough
- Chives, chopped, for serving
Instructions Preview
- Add the ketchup, molasses, apple cider vin…
- Reduce heat and simmer for 15 minutes, sti…
- Cool for 20 minutes. Store in an airtight …
…and 12 more steps
Recipe by: Betsy Carter • From: Tasty





