Get ready to indulge in a guilt-free pizza night with this Sheet Pan Quinoa Pizza Crust! It's a crispy, flavorful, and protein-packed alternative to traditional pizza dough that'll leave you craving more.

Quick Info

⏱️ 530 min • 🍽️ 15 servings • ⭐ 77%

Nutrition

190 cal • 10g protein • 16g carbs • 9g fat

Tags

[Gluten-Free] • [Healthy] • [Vegetarian] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Low-Calorie] • [High-Protein]

Ingredients

• 2½ cups uncooked quinoa
• 2½ cups water, divided, plus more for soaking quinoa
• 1 tablespoon baking powder
• 1 tablespoon garlic powder
• 2 teaspoons salt
• ¼ cup grated Parmesan cheese
• Nonstick cooking spray
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• Sliced Roma tomato
• Basil leaves
• Pepperoni
• Sliced onions
• Chopped red peppers
• Spinach
• Sliced mushrooms

Instructions Preview

1. Place the quinoa in a medium bowl. Add eno…
2. Cover with plastic wrap and soak, at room …
3. Preheat the oven to 425°F (220°C). Line a …

…and 8 more steps

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Recipe by: Betsy Carter • From: Tasty