Quick Info

⏱️ 45 min • 🍽️ 4 servings • ⭐ 76%

Nutrition

1074 cal • 9g protein • 143g carbs • 51g fat

Tags

[Vegetarian] • [5 Ingredients or Less] • [Easy] • [Appetizers] • [Under 45 Minutes] • [Under 1 Hour] • [Meal]

Ingredients

• 2 cans of refrigerated biscuits, quartered
• Shredded Mozzarella cheese (optional amount)
• 2 tsp Italian Seasoning
• 5 minced garlic cloves
• 2 tbsp olive oil

Instructions Preview

1. Preheat the oven to 350°F.
2. Mix the divided biscuits with the olive oi…
3. Put some of the mixture into a Bundt pan s…

…and 3 more steps

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Recipe by: Abigail Blitz • From: Tasty