Cookies and Cream Slow Cooker Eggnog

Cookies and Cream Slow Cooker Eggnog

Cookies and Cream Slow Cooker Eggnog

Made with vanilla ice cream, cream cheese, and crushed Oreos, this cookies and cream eggnog is a delicious and decadent holiday treat. Made in the slow cooker, it's easy to make and perfect for serving at holiday gatherings.

Quick Info

⏱️ 70 min • 🍽️ 5 servings • ⭐ 81%

Nutrition

248 cal • 10g protein • 26g carbs • 11g fat

Tags

[North American] • [5 Ingredients or Less] • [Easy] • [Desserts] • [Drinks] • [Under 1 Hour] • [High-Protein]

Ingredients

  • 1 quart eggnog
  • 12 chocolate sandwich cookies
  • 1 cup vanilla ice cream
  • Whipped cream, to garnish
  • Cookie crumbs, to garnish

Instructions Preview

  1. Add eggnog and sandwich cookies to a blend…
  2. Add blended eggnog mixture and ice cream t…
  3. Cook on high for 1 hour, stirring occasion…

…and 2 more steps


Recipe by: Steph Cozza • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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