A healthy and satisfying salad made with protein-packed chickpeas and black beans, mixed with fresh veggies and a zesty dressing.
Quick Info
⏱️ 15 min • 🍽️ 4 servings • ⭐ 97%
Nutrition
407 cal • 20g protein • 59g carbs • 10g fat
Tags
[North American] • [Middle Eastern] • [Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers]
Ingredients
- n/a
- n/a
- 1/2 red onion (chopped)
- 20 cherry tomatoes (halved)
- 1/2 cup fresh parsley (chopped)
- 1/2 cup fresh mint (chopped)
- 1/4 cup olive oil
- 1/4 cup apple cider vinegar
- 1/4 cup lemon juice
- Salt and pepper
- n/a
- Crumbled feta cheese
Instructions Preview
- In a large bowl, combine the chickpeas, bl…
- In a small bowl, mix together the olive oi…
- Pour the dressing over the salad and toss …
…and 2 more steps
