This colorful and flavorful pizza swaps out traditional crust for a cauliflower base, topped with a rainbow of veggies and gooey cheese.

Quick Info

⏱️ 40 min • 🍽️ 6 servings • ⭐ 87%

Nutrition

83 cal • 6g protein • 14g carbs • 1g fat

Tags

[Gluten-Free] • [Healthy] • [Vegetarian] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Low-Calorie] • [Low-Fat]

Ingredients

• 1 head cauliflower, trimmed, cut into pieces
• ½ teaspoon oregano
• ½ teaspoon basil
• ½ teaspoon garlic powder
• ¼ teaspoon red pepper flakes
• ½ teaspoon sea salt
• ¼ cup parmesan
• 1 large egg
• Pizza sauce
• Low-fat mozzarella cheese, shredded
• Sun-dried tomatoes
• 1 orange bell pepper, sliced
• 1 yellow bell pepper, sliced
• 3 ounces prewashed baby spinach, chopped
• ¼ red onion

Instructions Preview

1. Preheat the oven to 450˚F (240˚C). Line a …
2. Place cauliflower pieces in the bowl of fo…
3. Transfer the cauliflower to a microwave-sa…

…and 8 more steps

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Recipe by: Mel Boyajian • From: Goodful