Say "bonjour" to this scrumptious Stuffed French Toast Loaf that'll have you feeling like you're dining in a Parisian café. With its creamy filling and sweet berry topping, your taste buds will be singing "ooh la la" in no time!

Quick Info

⏱️ 75 min • 🍽️ 8 servings • ⭐ 87%

Nutrition

628 cal • 14g protein • 64g carbs • 35g fat

Tags

[North American] • [Vegetarian] • [Breakfast] • [Brunch] • [Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 8 ounces cream cheese
• 1 egg
• 2 tablespoons heavy cream
• ⅓ cup sugar
• 1 teaspoon vanilla
• 9 slices brioche bread
• 4 eggs
• ¾ cup milk
• ½ cup heavy cream
• 1 tablespoon vanilla
• 2 teaspoons ground cinnamon
• ¼ teaspoon nutmeg
• ¼ teaspoon salt
• n/a
• 2 tablespoons butter
• 2 tablespoons sugar
• ½ pound strawberries, sliced
• 3 bananas, sliced
• Powdered sugar, for dusting

Instructions Preview

1. Preheat oven to 350˚F (180˚C).
2. For the cheesecake filling: in a small bow…
3. For the French toast egg mixture, combine …

…and 12 more steps

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Recipe by: Pierce Abernathy • From: Tasty