
These loaded ham and cheese potato dippers are perfect for game day or movie night with friends! They're crispy on the outside and cheesy on the inside with bits of savory ham in every bite.
Quick Info
⏱️ 90 min • 🍽️ 20 servings • ⭐ 93%
Nutrition
639 cal • 31g protein • 49g carbs • 34g fat
Tags
[North American] • [Appetizers] • [Dinner] • [Snacks] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [High-Fiber]
Ingredients
- 5 pounds Yukon Gold potatoes, peeled and cooked
- 2 cups shredded cheddar cheese
- 4 ounces cream cheese
- 16 ounces bacon, cooked and crumbled
- 1 bunch scallions, sliced
- ½ tablespoon salt
- ½ tablespoon black pepper
- 1 tablespoon onion powder
- 20 ounces ham, sliced
- 1 pound block cheddar cheese, sliced into 20 1-inch squares
- 1 quart canola oil, for frying
- 2 cups all-purpose flour
- 8 large eggs, beaten
- 4 cups panko bread crumbs
- ¼ cup shredded Parmesan cheese
- 2 tablespoons parsley, chopped
Instructions Preview
- In a large bowl, mash the potatoes until t…
- Add the cheddar cheese, cream cheese, baco…
- Mix until smooth.
…and 11 more steps
Recipe by: Alvin Zhou • From: Tasty





