A fun and easy appetizer or snack, these cups are made with wonton wrappers and filled with taco meat, cheese, and toppings.

Quick Info

⏱️ 30 min • 🍽️ 24 servings • ⭐ 94%

Nutrition

130 cal • 9g protein • 1g carbs • 9g fat

Tags

[North American] • [Low-Carb] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Fusion] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 2 cups shredded cheddar cheese
• 1 pound ground beef
• ½ teaspoon garlic powder or dried minced garlic
• 2 tablespoons cumin
• 2 tablespoons chili powder
• ¼ cup water
• 1 teaspoon salt
• Tomatoes, to serve
• Guacamole, to serve
• Greek yogurt, to serve

Instructions Preview

1. Preheat oven to 350˚F (180˚C).
2. Spoon 1 tablespoon piles of cheddar cheese…
3. Bake for 5-7 minutes, or until edges of ch…

…and 9 more steps

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Recipe by: Betsy Carter • From: Tasty: Tasty Junior