These lettuce cups are a delicious and spicy twist on classic chicken tacos. The chicken is cooked with smoky chipotle peppers and adobo sauce, then served in fresh lettuce cups with avocado and cilantro. Perfect for a quick and easy weeknight meal.

Quick Info

⏱️ 35 min • 🍽️ 4 servings • ⭐ 94%

Nutrition

192 cal • 25g protein • 13g carbs • 4g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Lunch]

Ingredients

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• 2 teaspoons salt, plus more to taste
• 2 teaspoons black peppercorns
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• 4 cloves garlic, whole
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• 6 cups water
• 1 tablespoon oil
• 1 cup yellow corn
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• 3 tablespoons lime juice
• 4-6 large romaine lettuce leaves, for serving
• ¼ cup cilantro, chopped

Instructions Preview

1. Place the chicken breasts, 2 teaspoons of …
2. Cover the pot and bring to a simmer over m…
3. Once the water is simmering, cook for 10 m…

…and 9 more steps

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Recipe by: Joey Firoben • From: Goodful