This crispy and flavorful chicken is coated in a sweet and spicy mixture, then oven-fried to golden perfection. Perfect for a quick and easy dinner that the whole family will love.

Quick Info

⏱️ 80 min • 🍽️ 6 servings • ⭐ 91%

Nutrition

423 cal • 35g protein • 31g carbs • 15g fat

Tags

[North American] • [Dinner] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [Meal]

Ingredients

• 1/2 tablespoon ground ginger
• 1/2 tablespoon allspice
• 1/2 tablespoon thyme
• 1/2 tablespoon rosemary
• 1 tablespoon salt
• 1/2 teaspoon onion powder
• 1/2 teaspoon pepper
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon garlic powder
• 1/4 teaspoon paprika
• 1 teaspoon cayenne
• 1 1/2 tablespoons brown sugar
• 1 cup flour
• 2 eggs, beaten
• 1 cup Panko bread crumbs
• 2 pounds chicken legs and thighs (skin-on, bone-in)
• 1/4 cup butter, melted

Instructions Preview

1. Preheat oven to 350˚F (175˚C)
2. Combine all seasoning ingredients and mix …
3. Coat the chicken in flour, then egg, and f…

…and 4 more steps

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Recipe by: Dhruv Vohra • From: Tasty