Get ready to indulge in these Cauliflower Meat Nachos, a delicious twist on a classic favorite. Packed with flavor, this dish combines seasoned ground beef and crispy cauliflower for a satisfying and guilt-free snack.

Quick Info

⏱️ 44 min • 🍽️ 6 servings • ⭐ 94%

Nutrition

74 cal • 5g protein • 13g carbs • 1g fat

Tags

[Low-Carb] • [Vegetarian] • [Easy] • [Appetizers] • [Dinner] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 1 medium head of cauliflower, washed
• 5 ounces mushrooms, such as baby bella, cleaned and quartered
• 1½ tablespoons olive oil
• 1 medium yellow onion, minced
• 2 cloves garlic, minced
• 2 teaspoons ground cumin
• 1½ teaspoons smoked paprika
• 2 tablespoons chili powder
• 2 tablespoons soy sauce
• Salt, to taste
• Pepper, to taste
• Tortilla chips
• Sliced cherry tomatoes
• Sliced black olives
• Jalapeño slices
• Shredded cheese blend
• Chopped fresh cilantro, for garnish

Instructions Preview

1. Cut the cauliflower in half and break it i…
2. Place the florets in a food processor and …
3. Add the mushrooms to the food processor an…

…and 8 more steps

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Recipe by: Gwenaelle Le Cochennec • From: Tasty: Tasty Vegetarian