
Dive into this mouthwatering 12-Layer Turkey Pesto Panini Bread Bowl that's perfect for sharing! With layers of turkey, pesto, and gooey cheese, this scrumptious creation will have everyone coming back for seconds.
Quick Info
⏱️ 60 min • 🍽️ 6 servings • ⭐ 94%
Nutrition
563 cal • 54g protein • 6g carbs • 34g fat
Tags
[North American] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Fusion] • [Under 1 Hour]
Ingredients
- 4 cups basil, washed and dried
- 2 cloves garlic
- ⅓ cup pine nuts
- ½ cup olive oil
- ½ cup Parmesan cheese
- 1 teaspoon salt
- 1 medium, round loaf of bread
- ½ tablespoon unsalted butter, melted
- 7 slices of mozzarella cheese
- 8 slices of tomato
- 10 slices of turkey
- 8 slices of bacon, cooked and chopped
Instructions Preview
- Preheat the oven to 400°F (200°C).
- Make the pesto: In a food processor, combi…
- Add the Parmesan and salt and blend for an…
…and 7 more steps
Recipe by: Katie Aubin • From: Tasty





