Quick Info

⏱️ 35 min • 🍽️ 8 servings • ⭐ 80%

Nutrition

287 cal • 11g protein • 6g carbs • 23g fat

Tags

[North American] • [Vegetarian] • [Easy] • [Appetizers] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 1 loaf crusty bread
• 3 tablespoons unsalted butter
• 3 tablespoons flour
• 1⁄2 cup brown ale
• 1 cup half-and-half
• 1 tablespoon Frank’s Red Hot Original Sauce
• 1 teaspoon Dijon mustard
• 1⁄2 teaspoon Worcestershire sauce
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon kosher salt
• 1⁄4 teaspoon ground black pepper
• 12 ounces shredded sharp cheddar cheese
• Minced parsley, for garnish
• Pretzels, vegetables, bread, and chicken wings, for serving

Instructions Preview

1. Preheat oven to 350ºF
2. Cut out the center of the loaf to create a…
3. dipping later. Place bread boat on a sheet…

…and 4 more steps

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Recipe by: Frank's RedHot • From: Tasty