Get the party started with this pull-apart meatball party ring that's as fun to make as it is to eat. Each bite is loaded with juicy, flavorful meatballs and gooey melted cheese that will keep your guests coming back for more.

Quick Info

⏱️ 90 min • 🍽️ 8 servings • ⭐ 84%

Nutrition

515 cal • 16g protein • 19g carbs • 41g fat

Tags

[North American] • [Appetizers] • [Dinner] • [Fusion] • [Under 1 Hour] • [Low-Sugar] • [Meal] • [European]

Ingredients

• All-purpose flour, for dusting
• 2 sheets puff pastry, thawed
• 1⅔ cups marinara sauce, divided
• 32 mini beef meatballs, cooked from frozen
• ½ cup (1 stick) unsalted butter, melted
• 5 cloves garlic, finely chopped
• ½ cup fresh parsley, finely chopped
• 1 cup shredded mozzarella cheese

Instructions Preview

1. Sprinkle flour onto a clean work surface. …
2. Use a pizza cutter or sharp knife to cut t…
3. Dollop a teaspoon of marinara sauce on top…

…and 14 more steps

---

Recipe by: Frank Tiu • From: Tasty