Experience the fusion of Chinese and Mexican flavors with this Peking Duck-Inspired Burrito. It's a mouthwatering twist on a classic dish, packed with tender duck, hoisin sauce, and crunchy cucumber for a meal that's sure to impress.

Quick Info

⏱️ 60 min • 🍽️ 12 servings • ⭐ 94%

Nutrition

55 cal • 8g protein • 2g fat

Tags

[Dairy-Free] • [Healthy] • [Low-Carb] • [Easy] • [Dinner] • [Lunch] • [Fusion] • [Under 1 Hour]

Ingredients

• 4 duck breasts
• 1 Tbsp. of oil
• 1/4 tsp of salt
• 2 cloves of garlic
• 1 tsp of soy sauce
• 1 tsp of rice wine
• 1 tsp of five-spice powder
• Cooked rice
• Cucumbers
• Scallions
• Hoisin sauce
• Flour tortillas

Instructions Preview

1. Place duck breast in pan to marinate.
2. Rub oil, salt, garlic, soy sauce, rice win…
3. Add one Tbsp. of oil to a hot skillet over…

…and 5 more steps

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