Baked Macaroni & Cheese

Baked Macaroni & Cheese

Baked Macaroni & Cheese

Quick Info

⏱️ 58 min • 🍽️ 6 servings • ⭐ 91%

Tags

[North American] • [Vegetarian] • [Easy] • [Dinner] • [Lunch] • [Under 1 Hour] • [Meal]

Ingredients

  • 8 oz. Murray’s® Mild Yellow Cheddar Cheese
  • 8 oz. Murray’s® Sharp White Cheddar Cheese
  • 2 large eggs
  • 1 12-oz. can of evaporated milk
  • 1 Tbsp. kosher salt
  • 1 Tbsp. sugar
  • 1 tsp. freshly ground black pepper
  • 1 16-oz. package of dried elbow macaroni
  • 3 Tbsp. unsalted butter, plus more for greasing the baking dish
  • 4 cups Murray’s® Shredded Cheddar Cheese

Instructions Preview

  1. Preheat the oven to 350°F (180°C).
  2. Cut the Murray’s® Mild Yellow Cheddar Chee…
  3. Add the eggs, evaporated milk, salt, sugar…

…and 5 more steps


Recipe by: Kroger • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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