Chicken Parm is transformed into a saucy, cheesy sandwich while McCormick® spices provide the perfectly spiced flavor profile.

Quick Info

⏱️ 50 min • 🍽️ 4 servings • ⭐ 98%

Nutrition

549 cal • 41g protein • 41g carbs • 24g fat

Tags

[North American] • [Dinner] • [Lunch] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [Meal] • [Halal]

Ingredients

• ½ cup bread crumbs
• 2 tablespoons whole milk
• 1 pound ground chicken
• 1 large egg
• ¼ cup grated Parmesan cheese, plus more for sprinkling
• 1 teaspoon McCormick® Garlic Powder
• ¼ teaspoon freshly ground black pepper
• ½ teaspoon kosher salt
• ½ teaspoon McCormick® Onion Powder
• ½ teaspoon McCormick® Paprika
• ¼ teaspoon McCormick® Oregano Leaves
• ¼ teaspoon McCormick® Parsley Flakes, plus more for garnish
• ¼ teaspoon McCormick® Basil Leaves, plus more for garnish
• ¼ teaspoon McCormick® Crushed Red Pepper
• 1 24-ounce jar of marinara sauce
• 6–8 slices of fresh mozzarella cheese, torn into pieces
• 4 French rolls, split lengthwise and toasted

Instructions Preview

1. Preheat the oven to 400°F (200°C).
2. In a large bowl, mix together the bread cr…
3. To the bowl with the soaked bread crumbs, …

…and 6 more steps

---

Recipe by: Dylan Keith • From: Tasty