These mini egg pies are perfect for brunch or a quick snack. Made with eggs, seasonings, and puff pastry, they don't require much effort. Plus, their cute individual size makes them a great addition to any potluck or party.

Quick Info

⏱️ 35 min • 🍽️ 3 servings • ⭐ 87%

Nutrition

270 cal • 8g protein • 15g carbs • 19g fat

Tags

[Dairy-Free] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Appetizers] • [Breakfast] • [Brunch] • [Snacks]

Ingredients

• 3-4 eggs
• 1 sheet puff pastry
• 3-4 teaspoons oil
• n/a
• n/a

Instructions Preview

1. Preheat oven to 220°C (430°F).
2. Using a cup or mug with roughly the same d…
3. With the remaining dough, cut out strips t…

…and 7 more steps

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