If you thought cheesecake couldn't get any better, think again! These fried cheesecake bars are crispy, creamy, and totally irresistible.

Quick Info

⏱️ 275 min • 🍽️ 12 servings • ⭐ 77%

Nutrition

420 cal • 6g protein • 32g carbs • 32g fat

Tags

[North American] • [Desserts] • [Snacks] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 2 8-ounce packages of cream cheese, softened
• 1 tablespoon lemon juice
• ½ teaspoon vanilla extract
• ½ cup granulated sugar
• 2 cups heavy cream
• 1 cup all-purpose flour
• 4 large eggs, beaten
• 18 graham crackers, crushed
• 4 cups canola oil, for frying
• ⅓ cup strawberry sauce, for serving
• 2 cups whipped cream, for serving
• ½ cup powdered sugar, for serving

Instructions Preview

1. In a large bowl, use an electric mixer to …
2. Once smooth, use a spatula to scrape down …
3. Pour batter into a 13×9-inch (33×23-cm) ba…

…and 10 more steps

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Recipe by: Katie Aubin • From: Tasty