This rustic galette is a delicious summer dessert that's both easy to make and impressive to serve. The combination of sweet peaches and tart blueberries, baked in a crispy whole wheat crust, will make your taste buds sing.

Quick Info

⏱️ 110 min • 🍽️ 8 servings • ⭐ 85%

Nutrition

321 cal • 6g protein • 47g carbs • 13g fat

Tags

[North American] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Breakfast] • [Desserts] • [Snacks]

Ingredients

• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a
• n/a

Instructions Preview

1. In a large bowl, combine the whole wheat f…
2. Add the butter and use a pastry cutter to …
3. Add the ice water 1 tablespoon at a time a…

…and 10 more steps

---

Recipe by: Mercedes Sandoval • From: Goodful