Whip up this zesty Italian Dressing in no time for a burst of tangy, herby goodness. Perfect for drizzling over salads or marinating your favorite proteins, this versatile dressing will become your go-to!

Quick Info

⏱️ 10 min • 🍽️ 16 servings • ⭐ 100%

Nutrition

33 cal • 3g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Vegan] • [Vegetarian] • [Easy] • [Under 30 Minutes]

Ingredients

• 2 tablespoons garlic, minced
• 1 tablespoon oregano, finely chopped
• 2 tablespoons parsley, finely chopped
• 1 tablespoon basil, finely chopped
• Salt, to taste
• Pepper, to taste
• ¾ cup white wine vinegar
• 1 cup olive oil

Instructions Preview

1. Add garlic, oregano, parsley, basil, salt,…
2. Shake vigorously until ingredients are mix…
3. Store dressing in the fridge and use withi…

…and 1 more step

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Recipe by: Mercedes Sandoval • From: Goodful