Indulge in this Classic Creamy Cheesecake, a heavenly dessert that'll make your taste buds sing. With its velvety smooth texture and buttery graham cracker crust, it's the perfect treat for any occasion.

Quick Info

⏱️ 180 min • 🍽️ 8 servings • ⭐ 96%

Nutrition

837 cal • 13g protein • 64g carbs • 60g fat

Tags

[North American] • [Desserts] • [Under 1 Hour] • [High-Fiber]

Ingredients

• Nonstick cooking spray, for greasing
• 7 ounces graham crackers
• 2 cups + 1 tablespoon sugar, divided
• 5 tablespoons unsalted butter, melted
• 4 8-ounce packages cream cheese, room temperature
• ½ cup heavy cream
• 2 cups sour cream
• 5 tablespoons all-purpose flour
• Pinch of kosher salt
• Seeds from 1 vanilla bean
• 4 large eggs
• Boiling water, for baking
• Berries, for serving (optional)

Instructions Preview

1. Preheat the oven to 350˚F (180˚C). Grease …
2. In the bowl of a food processor, combine t…
3. Press the graham cracker crumbs into the p…

…and 16 more steps

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Recipe by: Kiano Moju, Alexis Deboschnek • From: Tasty 101