Spice up your life with these scrumptious Buffalo 'n Ranch Taquitos! A perfect blend of zesty buffalo sauce and creamy ranch dressing, these crispy delights will have your taste buds dancing with joy.

Quick Info

⏱️ 44 min • 🍽️ 12 servings • ⭐ 99%

Nutrition

800 cal • 6g protein • 11g carbs • 82g fat

Tags

[North American] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Sides] • [Snacks]

Ingredients

• 2 cups shredded rotisserie chicken
• 2 stalks of celery, finely diced
• ½ cup Frank’s® RedHot® Buffalo ‘N Ranch Thick Sauce, plus more for serving
• 4 ounces cream cheese, room temperature
• ½ teaspoon kosher salt
• 4 cups vegetable oil, for frying
• 1 tablespoon all-purpose flour
• 2 tablespoons water
• 12 corn tortillas

Instructions Preview

1. Heat the vegetable oil in a large, high-wa…
2. In a large bowl, mix together the shredded…
3. In a small bowl, mix together the flour an…

…and 5 more steps

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Recipe by: Gwenaelle Le Cochennec • From: Tasty