This barbecue sauce is the perfect blend of sweet and smoky, with a touch of honey that takes it over the top. It's a versatile sauce that can be used for everything from glazing meat to drizzling over veggies. Plus, it's simple and it looks adorable in a mason jar!

Quick Info

⏱️ 10 min • 🍽️ 12 servings • ⭐ 92%

Nutrition

54 cal • 13g carbs

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Under 15 Minutes] • [Under 45 Minutes]

Ingredients

• ½ cup honey
• ¼ cup molasses
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 2 tablespoons smoked paprika
• Black pepper, to taste
• Salt, to taste
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Dijon mustard
• 1 tablespoon apple cider vinegar
• 1 cup ketchup

Instructions Preview

1. In a large mason jar, combine the honey, m…
2. Store in the fridge for up to a week.
3. Add to a hot pan with food as you wish!

…and 1 more step

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Recipe by: Matthew Johnson • From: Tasty