Upgrade your classic tomato soup game with these three mouthwatering twists! Each variation is packed with flavor and sure to become a new favorite in your soup rotation.

Quick Info

⏱️ 45 min • 🍽️ 4 servings • ⭐ 81%

Nutrition

598 cal • 18g protein • 75g carbs • 23g fat

Tags

[Healthy] • [Vegetarian] • [Easy] • [Appetizers] • [Brunch] • [Dinner] • [Lunch] • [Sides]

Ingredients

• 1 32-ounce box of Pacific Foods® Organic Creamy Tomato Soup
• 1 9-ounce package of cheese tortellini
• 1 bunch of fresh basil, chopped (about ½ cup)
• Freshly grated Parmesan cheese, for garnish
• ¼ cup olive oil
• 1 head garlic, cloves peeled and thinly sliced
• ¼ teaspoon kosher salt
• 1 teaspoon red pepper flakes
• 1 32-ounce box of Pacific Foods® Organic Creamy Tomato Soup
• 1 32-ounce box of Pacific Foods® Organic Creamy Tomato Soup
• 2 tablespoons unsalted butter, softened
• 4 slices of sourdough bread
• 4 slices of cheddar cheese
• ½ cup freshly grated Parmesan cheese

Instructions Preview

1. Make the tomato and basil tortellini soup:…
2. Ladle the soup into serving bowls and garn…
3. Make the spicy garlic tomato soup: Heat th…

…and 8 more steps

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Recipe by: Campbell's • From: Tasty