Layers of tender chicken, sautéed spinach, and a creamy sauce are interspersed with sheets of lasagna noodles and the flavorful herb mix of McCormick® Perfect Pinch® Italian Seasoning. Baked to golden perfection, this lasagna offers a hearty, comforting meal that's perfect for any family dinner.

Quick Info

⏱️ 80 min • 🍽️ 4 servings • ⭐ 87%

Nutrition

1098 cal • 70g protein • 32g carbs • 74g fat

Tags

[Dinner] • [Meal]

Ingredients

• 3 tablespoons unsalted butter
• 4 garlic cloves, minced
• 3 tablespoons all-purpose flour
• 2½ cups whole milk
• 1 teaspoon McCormick® Perfect Pinch® Italian Seasoning
• ½ teaspoon kosher salt
• ¼ teaspoon McCormick® Ground White Pepper
• ¼ cup grated Parmesan cheese
• 4 ounces cream cheese, cubed and softened to room temperature
• 1 ½ cups ricotta cheese
• 1 egg
• ½ teaspoon kosher salt
• Olive oil, for greasing baking dish
• 6-8 dried lasagna noodles, cooked according to package instructions and cut in half
• 2 cups cooked chicken, shredded or cut into bite-sized pieces
• 2 cups shredded mozzarella cheese
• 2 cups sautéed baby spinach leaves
• ¼ cup grated Parmesan cheese
• 4 teaspoons plus extra for garnish McCormick® Perfect Pinch® Italian Seasoning

Instructions Preview

1. Preheat the oven to 400ºF (200ºC).
2. Make the sauce: Heat a large saucepan over…
3. Make the ricotta: In a small bowl, whisk t…

…and 3 more steps

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Recipe by: McCormick • From: Tasty